Simple dessert made of puff pastry, custard and apples lightly cooked and wrapped around themselves.
To do this we need the following:
Ingredients
- puff pastry (fresh, frozen, or better home)
- 2 custard apples egg
- glass of water half a teaspoon of sugar
Development
Wash the apples, they removed the heart and cut into thin slices. We
the slices in a saucepan with half a glass of water and a tablespoon of sugar, let boil a few minutes. We'll be careful not to spend too much, because if not then we break when rolled.
Let them cool in a colander.
For this occasion I made the pastry cream and lemon Kanela, is done in five minutes and is delicious.
Meanwhile prepare pastry heart.
For this we have the rectangle of pastry on baking paper and mark a heart.
With the knife I cut and paste all the way around a strap of a cm in width, so that the oven is higher edges.
Brush the edge with beaten egg, prick the inside with a fork and bake in a preheated oven (200 degrees) until golden. Let cool completely.
Once we have all the ingredients cold, proceed to the assembly of the heart.
At the base of the sheet extend the pastry cream, smoothing the surface.
Roll the apple halves baked in a rose, overlapping the slices on top of each other, is simple, ...
can paint them with jam diluted in a little water, or to polish with gelatin .. that to our taste.
And we have our sweetheart !!!!!
"...
...
love, love love
love, love, love
there´s nothing you can do that can´t be done
nothing you can sing that can´t be sung
nothing you can say but you can learn how to play the game
it´s easy
nothing you can make that can´t be made
nothing you can make that can´t be made
...
all you need is love, love
love is all you need
..."
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